Tag: UCCE

  • Walnut Replanting Considerations in a Lean Price Year

    When prices are lean walnut farming is tough business. Farm advisors are not economists or financial advisors. However, farm advisors can be useful in providing best practices for economically sustainable production. Two key economic decisions growers face are when to replant individual trees and when to remove and replant entire orchards.

    Learn from Dying Trees to Improve Management of the Whole Orchard:

    Former Advisor Carolyn DeBuse, and Emeritus Advisor Bill Krueger wrote about the need to pause before replanting, by asking why the tree died in the first place. Saturated soils and soil borne pathogens are common culprits for tree loss. It is important to carefully evaluate recently declining trees, particularly evaluating their root systems for a possible cause. Your pest control advisor or local farm advisor can help with this diagnosis. Can changes be made to reduce the chance of additional trees declining and increase the chance of success for replanted trees? For Phytophthora and nematodes, these changes are often genetic (i.e. replant rootstock selection) but may also include a chemical approach. However, the needed action is just as often cultural, whether it is adjusting irrigation set time to prevent ponding or installing stream-splitters to keep water off trunks.

    Water logging is a common cause of walnut tree decline: sacvalleyorchards.com/blog/walnuts- blog/yellowing-collapsing-walnut-trees-pt-1-water-logging. The Howard variety appears particularly sensitive to saturated soils: sacvalleyorchards.com/blog/walnuts-blog/yellowing-collapsing-walnut-trees- pt-2-yellowing-howard-problem. In addition to tracking saturated conditions with soil moisture monitoring, a key practice to not over-watering is irrigating only when demanded by the trees, as indicated through regular pressure chamber use. Learn more at: sacvalleyorchards.com/manuals/stem-water- potential.

    Tree Replanting Decisions:

    When a tree dies and is removed, there is always a question of whether to replant in that spot. The decision of whether to replant an individual tree is a gamble that the replant will become established and produce enough to offset its associated costs by the end of the orchard’s life. A decision that is an automatic “yes” early in the orchard’s life becomes more complicated as the orchard ages.

    The shading from surrounding trees, and the ensuing low probability of successful vigorous growth weighs against the desire to replant and establish lost production. DeBuse and Krueger noted that if the orchard floor has over 75% shade at midday, the chance of a successful replant is slim. However, UC Davis Walnut Specialist Bruce Lampinen believes that a successful replant is dubious in orchards with over 60% shading. If the decision to replant has been automatic for you, pause to consider the cost of an unsuccessful replant and first evaluate how much light is available to the new tree.

    After weighing the success of the replant and evaluating why the original tree died, if you do replant, follow the best practices to help nurture this investment. Root removal, possible spot fumigation, nursery product selection, and correct planting are the key steps. Of these, nursery product selection is a particularly critical step, if possible, tailor the choice of rootstock to the main source of tree loss (see rootstock table below). As part of nursery selection, choosing a bareroot over a potted tree is typically ideal because you are starting with a tree that is larger and easier to manage. Once the replant is in place, the tree stands little success without paying extra attention to the need to modify irrigation and fertilization. You can learn more in the excellent guide by DeBuse and Krueger at: sacvalleyorchards.com/walnuts/orchard-development/replanting-individual-trees.

    Orchard Replanting Decisions:

    In addition to a lack of available light, general orchard decline is a second major reason to rethink replanting individual trees. General orchard decline in old age, frequently the result of weak trees facing an onslaught of multiple pests and diseases (figure 1), means replants make little sense because of the short window remaining in the orchard’s life. Instead, the orchard should continue to be farmed without replants until it is no longer economically feasible to do so.

    Figure 1. An orchard facing general decline, with a high rate of tree loss. Extensive crown gall, trunk cankers, and high nematode counts all present in this orchard.

    Amidst lean prices, if this is the year that you slate an orchard for removal, there are several steps you should consider before removal. A critical initial step, just as with replanting individual missing trees, is to ask why the orchard is in decline, and if those problems may follow you into the next planting. In addition to assessing the risk of the replant problem, and the persistence of crown gall, a nematode sample taken while the current trees are still in the ground is a great start. You can learn more about nematode sampling at: growingthevalleypodcast.com/podcastfeed/2019/10/22/nem-sampling and result interpretation and the next steps for replanting amidst high lesion nematode counts at: sacvalleyorchards.com/walnuts/orchard- development/replanting-into-nematode-infested-soils.

    Building upon this initial diagnosis step, consider the following steps:

    1. Assess potential carry-over problems before harvest.

    2. Kill the roots of the old orchard. The established best practice for this is cutting down trees above ground during October and within 5 minutes painting the stump with Garlon3A, or a mixture of 1:3 mixture of Garlon3A and MorAct.

    3. Wait a full growing season before replanting walnuts. This is the step where there are a range of management choices, such as the decision to fumigate, the use of a spring-summer crop to dry down deep soil moisture, or even exploration of a new technique like anaerobic soil disinfestation.

      This is also the step, where you could consider whole orchard recycling (WOR), whereby the previous trees are chipped and incorporated back into the soil. In almonds, this has been successful both for the performance of the subsequent planting and for soil health. Problems and success with WOR in walnut have yet to be demonstrated, with only a single pilot demonstration of young second generation WOR trees to- date. Until we have data on the persistence of crown gall and lesion nematode in roots of a recycled orchard, this practice is not advised for orchards with heavy cases of these afflictions. You can learn more about WOR at orchardrecycling.ucdavis.edu. WOR is an expensive practice, however the practice is now recognized for potential financial support through the CDFA’s Healthy Soils Program: cdfa.ca.gov/oefi/healthysoils.

      1. Fumigate, if necessary. The choice of whether to fumigate is centered around the concerns of root lesion nematodes, the replant problem, and to a lesser extent crown gall when replanting walnut orchards. Specifically, if lesion nematode is present in the old orchard, nematicide (e.g. Telone) fumigation, in addition to all the other steps may be necessary to have a successful replant to walnut. Fumigation is expensive, however the carryover problems from the previous orchard can prove far more costly. Cost savings with fumigation can be achieved by opting for strip fumigation specifically mapped for the tree rows, instead of broadcast fumigation. Adequate fumigant distribution can be problematic especially on clay-type soils. To ensure a successful fumigation, it is critical to dry down the soil to 12% moisture for optimal fumigant efficacy.

      2. Replant on an appropriate rootstock. Consider the potential benefits of clonal Paradox rootstocks, particularly against nematodes (VX211) and Phytophthora (RX1). See detailed rootstock traits in the table below.

      Find more about orchard removal and replant steps at: sacvalleyorchards.com/walnuts/diseases/considerations-for- replanting-walnut-orchards. Finally, if you are removing and planting a new walnut orchard, a key document to have on hand when financially planning is the Sacramento Valley UC Walnut Cost Study, which can be found at: coststudies.ucdavis.edu/en/current/commodity/walnuts.

      Article By:

      -Luke Milliron, UCCE Orchards Advisor Butte, Glenn & Tehama Counties

      -Katherine Jarvis-Shean, Orchards Advisor Yolo, Solano & Sacramento Counties

  • Selecting the ‘Right’ Walnut Rootstock

    Walnut rootstock options were historically seedlings, either Northern California Black (Juglans nigra), or Paradox (a cross between English Walnut, Juglans regia, and Northern California Black). Those two options still exist, but as research and technology advances in walnut cloning, clonal rootstocks are becoming more available. With this new advancement, growers have questions. Hopefully, I can  provide some answers.

    What is the difference?

    There is a large difference between clonal rootstocks and Paradox seedlings. This is due in part to the genetic variability, or genetic differences, in Paradox seeds. UC/UCCE/USDA Walnut researchers, specialists, and farm advisors studied the genetic background of Paradox seedlings and found high variability from one seed to the next. This means that each seed is different from the next one. One seed might be more vigorous, one seed might be  more susceptible to phytophthora , one seed might encourage more seed production, while another encourages more leaf and branch growth. This leads to a highly variable stand of trees in an orchard. Clonal rootstocks, on the other hand, are cuttings of the same plant. Walnut varieties are a good example of this process, as every Chandler tree in California came from one single mother tree which was originally produced by a seed. Much like how every Chandler tree tends to produce the same nut (some differences do develop depending on the growing conditions), every RX1 clonal rootstock will develop similar characteristics in the tree. Therefore, a Chandler orchard on a clonal rootstock tends to be more uniform in growth than an orchard on Paradox seedlings.

    What is the RIGHT choice?

    I honestly cannot think of a single “right choice” in agriculture, there’s just options. Options are nice, but they can also be confusing. Here is some background information that might help the decision in the future. RX1 and VX211 are both UC selections,  chosen from acres of single seedling crosses based on their potential benefits. These were developed as a part of the Paradox diversity study done by UC/UCCE/USDA researchers, specialists and farm advisors. RX1 appears to show some tolerance to Phytophtora, a root infecting fungus like organism, but if disease pressure is high, the rootstock may still succumb to Phytophthora. VX211 was selected based on its potential tolerance to some nematode populations, but again, much like RX1 and Phytophthora, if nematode pressure is high, VX211 may still succumb. Both RX1 and VX211 were field tested against a handful of other selections as well as Paradox and Vlach. Vlach was developed by a private party which originated from a Paradox seedling tree in our very own county of Stanislaus. The tree was selected based on its high level of vigor.

    Are any commercially available walnut rootstocks resistant to crown gall?

    Short answer: no. Long answer: Paradox seedlings, RX1, VX211, and Vlach can all be infected with the causal agent of crown gall (Agrobacterium tumefaciens) and develop galls. YET the production of clonal  material AVOIDS many opportunities for infection. Paradox seedlings are collected from the field as walnut seeds. Previous UC/UCCE/USDA research (funded in large part by nurseries) demonstrated that Agrobacterium  tumefaciens is picked up from the ground in seed orchards. Nurseries funded this research to find ways to make their production better and have since developed ways to reduce crown gall in new Paradox  seedling  rootstocks  by  incorporating the use of tarps or catch frames. That said, Paradox seedlings are highly susceptible to Agrobacterium tumefaciens and clonal material skips this field collection step. Please be advised that orchards on RX1, VX211, and Vlach still require proper sanitation, ie,  cleaning pruners/loppers with 10% bleach solution or 70% ethanol and avoid wounding  the crown, trunk, and roots during planting and other practices.

    Are these our only options?

    When excluding Blackline (please see my summer 2019 issue for further information http://cestanislaus.ucanr.edu/newsletters/ Walnut_News_-_Fruit_For_Thought80737.pdf), for now, yes, but not forever. The California Walnut Board in combination with the US Specialty Crop Research Initiative is currently funding ongoing research in the breeding and development of future rootstocks. We are looking at three to four selections for various reasons, one of  which being resistance to crown gall. These rootstocks are being field tested now and will  be made available in the future provided they prove themselves worthy, in other words capable of producing a good crop.— By Kari Arnold Ph.D. UCCE Area Orchard and Vineyard Systems Advisor, Stanislaus County

  • Six Ways to Improve Pesticide Sprayer Calibration/Coverage

    Are you not seeing the results you expected in your latest fungicide/insecticide application? Watch this brief interview with Peter Ako Larbi from the UC Cooperative Extension who shares several considerations on how growers can improve their pesticide spray coverage in their orchard or vineyard.

  • What Pistachio Growers Can Do Right Now to Control Gill’s Mealybug

    Gill’s Mealybug was an unusually difficult problem for many pistachio growers last year. Watch this brief interview with David Haviland to learn what growers can do right now to get these pests under control and read more about it in Pacific Nut Producer Magazine.

  • Three Tips on Managing Pocket Gophers

    Pocket gophers can be very detrimental for growers, especially those with young orchards.  So how do you minimize populations of these pesky critters?  Watch this brief interview with Julie Finzel from the UC Cooperative Extension as she offers growers three quick tips for effective management.  Julie will also be addressing growers on wildlife issues at the upcoming Grape, Nut & Tree Fruit Expo at the BIG Fresno Fairgrounds on November 13th, so be sure to attend.  Learn more about it on AgExpo.biz.

  • Dealing with Wild Pig Pests on the Farm

    Farmers are used to dealing with insect pest and small furry rodents, but how about wild pigs? Now, this is a more common issue in some areas more than others; nonetheless, pigs can wreak a lot of havoc in vineyards, orchards and field crops, so exploring your management options is key.  Watch this brief interview with Julie Finzel from the UC Cooperative Extension as she provides some recommendations for growers.

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