Pacific Nut Producer Magazine

Tag: Matthew Malcolm

  • Four Things All Pistachio Growers Should Know This Harvest


    Are American Pistachio Growers really going to reach their record billion pound crop this year? How have the wildfires impacted the crop/harvest season? What kind of pest pressure levels are growers experiencing this year? What should pistachio growers know about Round II of the Coronavirus Food Assistance Program.  Watch this brief interview with Richard Matoian from American Pistachio Growers to find out and don’t miss his annual State of the Pistachio industry address at the virtual Grape, Nut & Tree Fruit Expo on November 12th.
    Please thank this video’s sponsor Suterra for their industry support.

  • Pacific Nut Producer October Issue

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    Contents of the October Issue:

    Chandler Farms
    Members of Cortez Growers and Blue Diamond
    A New Microscopic Almond Pest
    Peach Root-Knot Nematode Update
    September Orchard Tasks
    Almonds, Hazelnuts, Pecans, Pistachios, Walnuts

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  • Pacific Nut Producer September Issue

    PNP920
    PNP920

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    Contents of the September Issue:

    2020 Pistachios May Fall Short of 1 Billion Pounds
    Shipments Still Strong Compared to Last Year
    Protecting Young Trees from Herbicide Damage
    New Finding: White Latex Painting Doesn’t Help
    Retiring UCCE Tree Nut Farm Advisors
    Kurt Hembree, Allan Fulton, Rachel Elkins
    September Orchard Tasks
    Almonds, Hazelnuts, Pecans, Pistachios, Walnuts

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  • Getting More Consistent Yields in Pistachios

    Pistachios are alternate bearing by nature, getting higher yields one year and then following with a short harvest.  The trees may enjoy the break every other year, but more consistent yields would be much more preferable to the grower and an expanding pistachio industry.  Watch this brief interview with UCCE Emeritus Farm Advisor Bob Beede as he shares about some trials that have been conducted to effectively reduce the volatility in pistachio yields from year to year and the effects of tree age and rootstock selection on its alternate bearing nature.  Read Bob’s monthly Pistachio Orchard Tasks column in Pacific Nut Producer Magazine.
    Please thank this video’s sponsor Suterra by taking this brief Survey.

  • Turning Almond Shells into Plastics & Tires


    Here is a throwback video from a previous annual convention of the Almond Alliance of California as many were disappointed by the cancellation of the annual convention this year due to COVID-19 restrictions; however, very interesting research performed by USDA exploring alternative uses for almond hulls and shells — including plastics and vehicle tires through a process of torrefaction. Watch this brief interview Bill Orts Bioproducts Research Leader at USDA and read more in Pacific Nut Producer Magazine.
    Please thank this video’s sponsor Suterra by taking this brief Survey.

  • PhD Grower Pushes the Limits on Salinity in Pistachios

    The pistachio market remains strong despite the COVID-19 impact on the global economy; however California pistachio growers are still limited on availability of quality water and soil to meet the growing demand for this valuable commodity.  There is hope though for growers on marginal land as this PhD grower has found a way to meet the needs of his crop amidst less than ideal soil/water conditions. Watch this brief interview with Muhammad Siddiqui and read more about it in Pacific Nut Producer Magazine.
    Please thank this video’s sponsor Suterra by taking this brief Survey.

  • Progress on Navel Orangeworm Sterile Insect Technique Research

    Most tree nut growers have heard about the sterile insect technique research underway to combat Navel Orangeworm, the number one pest threat to almond and pistachio growers.  But what is the progress on this program and how soon can we expect to see these sterile insects released on a large scale to support California growers?  Watch this brief interview with Houston Wilson from the Kearney Ag Research & Extension Center, UC Cooperative Extension, to learn more.
    Please thank this video’s sponsor Suterra by taking this brief Survey.

  • Pacific Nut Producer July Issue

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    Contents of the July Issue:

    Farming & Managing Walnuts in Tulare County
    Gary Hester is Fourth Generation Farmer
    Coronavirus Food Assistance Program for Growers
    FSA Accepting Applications Through August 28th
    Orchard Tasks
    Almonds, Hazelnuts, Macadamias, Pecans, Pistachios, Walnuts

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  • Natural Health Benefits Bring Sports Team Ambassadors for American Pistachios

    Pistachios are coming to be the snack of choice for America’s professional football teams. Watch this brief interview with Men’s Health Magazine Nutrition Advisor Mike Rousell as he shares why, and read more about it in Pacific Nut Producer Magazine. Don’t currently receive the magazine? Subscribe for free at: https://malcolmmedia.com/pacific-nut-producer-magazine-subscriptions/

  • Three Ways to Prevent Almond Hull Rot

    As almond growers in California prepare for hull split, almond hull rot is often a problem on their minds during this time. As UC Cooperative Extension Orchard Systems Farm Advisor Franz Niederholzer says, prevention is key.  Watch this brief interview with Franz as he shares three tips on avoiding this costly issue in the orchard, and read more about it in Pacific Nut Producer Magazine. Don’t currently receive the magazine? Subscribe for free at: https://malcolmmedia.com/pacific-nut-producer-magazine-subscriptions/