The Almond Board of California recently unveiled their vision of industry in 2025 and set some ambitious goals on how to get there. These goals were not just made for the sake of pleasing the consumer and community, but also for the longterm success and viability of the industry moving forward. Watch this brief interview as Daren Williams from the Almond Board of California explains, and read more about it in Pacific Nut Producer Magazine. Don’t currently receive the magazine?
How do you maximize the efficacy of your investment in bees for a successful almond pollination period? According to Billy Synk, director of Pollination Services with project Apis m., the answer is planting cover crops in the fall that will flower prior to almond bloom to get the bees active early in preparation for a successful pollination period.Watch this brief interview as Synk explains, and read more about it in the February issue of Pacific Nut Producer Magazine.
Growers have until the end of day Feb. 14th to sign up for the USDA market facilitation program created in response to the retaliatory tariffs. USDA is also supporting the California almond industry in other ways. Watch this brief interview with Julie Adams from the Almond Board of California for more information.
Once confined mostly to the Great Plains of North America, coyotes have spread across much of the continent, and can be a real threat and nuisance to farming communities. Check out this brief interview with USDA Wildlife Specialist Derek Milsaps, as he offers some recommendations on how to identify and deal with these pests. Read more about it in the coming issue of Pacific Nut Producer Magazine. Don’t currently receive it, subscribe for FREE Here.
Rodents of unusual size —California has got them! The new kid on the block is Nutria, a semiaquatic rodent, that has invaded California’s waterways, and is doing a lot of damage. USDA is asking farmers for help in locating these pests to be removed. Derek Milsaps from USDA-APHIS presented some information on this pest at the Tree & Vine Expo in Turlock recently. Watch his brief interview from the expo, and read more about it in the coming issue of Pacific Nut Producer Magazine. Don’t currently receive the magazine? Subscribe FREE today at: https://malcolmmedia.com/pacific-nut-producer-magazine-subscriptions/
California farmers have become quite the target for Immigration & Customs Enforcement (ICE) and Cal/OSHA visits. Whether these visits are warranted or come by surprise, farmers should be prepared for them, based on the following suggestions offered by labor law attorney Stacy Henderson at the recent Almond Alliance Convention, presented in this video. Read more about it in Pacific Nut Producer Magazine.
Navel Orangeworm (NOW) continues to increase its presence in California right alongside the growing number of orchard hosts for this pest. Many nut growers experienced significant levels of NOW damage in their orchards last season, in spite of their ongoing pesticide spray programs. So what’s a grower to do? Watch this interview with Zach Raven from Keenan Farms, who shared his experience in utilizing several key tools in to control this pest and keep Aflatoxin levels down, going from 3% damage to nearly zero from one season to the next. Read more about it in Pacific Nut Producer Magazine.
Any grower or packer that has experienced a food recall knows how stressful things can get and all that is at stake; yet those who have never experienced them tend to be the least prepared for a recall when it occurs. Watch this brief video interview with Rachael Dettmann Spiegel as she addressed growers, hullers and processors at the recent Almond Alliance Convention on how to prevent recalls from happening — but also how to deal with them in the event that a food recall does occur, like the one that has been all over the news recently with romaine lettuce.
Great news for growers! The California Water Bond has been officially approved for the 2018 ballot. So what does it entail? Watch this brief video interview with Gerald Meral from the Natural Heritage Institute as he explains and read more about it in Pacific Nut Producer Magazine.
Farmers in multiple regions of California have been receiving threatening letters from the State Water Board, imposing enormous fines and demanding them to provide clean drinking water to their communities. The Water Board is preparing to send out hundreds more of these letters to farmers throughout the state. This is not just; and to protect farmers from receiving these letters, all the while helping to provide clean drinking water to disadvantaged communities, agricultural organizations throughout the state are uniting in support of a new bill SB 623 to accomplish this. Learn more by watching this brief video interview with Tricia Geringer from Ag Council of California, based on her recent presentation at the Almond Alliance Annual Convention in Monterey.