Pacific Nut Producer Magazine

Tag: California Pistachios

  • Market Growing for Organic Pistachios

    The conversion to organic can take three to four years for pistachio growers, but it has significant potential as the market grows. Leading these efforts is Setton Farms, the largest producer of organic pistachios in America. Setton COO Mia Cohen recently spoke with Matthew Malcolm from California Ag Network to discuss the recent trends in marketing and the industry. Watch this quick video and read more in Pacific Nut Producer Magazine.

  • Studies Indicate Pistachios Healthier than Previously Thought

    Once cautioned against as fattening, new research indicates that pistachios are actually a superfood. Studies have shown the nut helps in lowering triglycerides and curbing appetite. Dr. Nikhil Dhurandhar from Texas Tech and Amber Wilson with American Pistachio Growers spoke recently with Matthew Malcolm from California Ag Network to go over these recent findings. Watch this quick interview and learn more in Pacific Nut Producer Magazine.

  • When to Spray for Navel Orangeworm

    Navel orangeworm can be devastating for almond and pistachio growers and knowing when and where to spray can often depend on weather. Researchers have been working with state weather services to collect data and determine the best spraying times. Washington State entomologist Dave Crowder discussed these efforts recently with Matthew Malcolm from California Ag Network. Watch this quick video and read more in Pacific Nut Producer Magazine.

  • Pistachio Demand Skyrockets in India

    Demand for pistachios is so high in India that American growers are having a hard time keeping up. This is facilitated in part by the viral rise of Dubai chocolate, while a new trade agreement with the United States could unlock new opportunities. At the annual American Pistachio Growers Conference, Matthew Malcolm from California Ag Network spoke with APG India In-Market Representative Sumit Saran to go over these developments. Watch this quick video and learn more in Pacific Nut Producer Magazine.

    Please thank this video’s sponsor Kingman Ag for their industry support.

  • Lower Global Harvest Benefits American Pistachios

    Pistachio growers are having a hard time keeping up with skyrocketing global demands despite a record crop, but down years in Iran and Turkey may keep buyers from going elsewhere. Meanwhile, American Pistachio Growers has seen unprecedented opportunities for marketing and exports. At the annual APG Conference, Vice President of Global Marketing Scott Fryer discussed these latest developments with Matthew Malcolm from Pacific Nut Producer. Watch this quick interview and read more in Pacific Nut Producer Magazine.

    Please thank this video’s sponsor Kingman Ag for their industry support.

  • Surging Pistachio Demand Outpaces Supply

    The pistachio industry is seeing unprecedented success, but there are still headwinds to look out for as high demand means that growers and processors alike are having a hard time keeping up with the consumers. At the American Pistachio Growers Conference, President and CEO Zachary Fraser urged everyone to stay “humble and hungry” as they meet any upcoming challenges head-on. Fraser spoke with Matthew Malcolm with California Ag Network to talk about what’s new in the pistachio industry, and what to expect moving forward. Watch this video and read more in Pacific Nut Producer Magazine. (Editors Note: Since the filming of this interview, Zachary Fraser has departed from American Pistachio Growers.)

    Please thank this video’s sponsor Kingman Ag for their industry support.

  • High Demand Means Bright Outlook for Pistachio Industry

    Pistachio harvests were slightly smaller than initially anticipated, but still set record numbers. Optimism is also high with rising demand for pistachios. At Malcolm Media’s Grape, Nut & Tree Fruit Expo and in an interview with Matthew Malcolm on California Ag Net, American Pistachio Growers President/CEO Zachary Fraser discusses the state of the pistachio industry. Watch this brief video and learn more in Pacific Nut Producer Magazine.

  • Pacific Nut Producer November Issue

    PNP1122
    Pacific Nut Producer November Issue

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    Contents of the November Issue:

    Almond Industry Growth Stunted by Trade Issues
    How We Got Here & What to Expect in the Near Future
    The Irrigation Corner
    Cost-Saving Tips for Drip/Micro Irrigation Systems
    Study Reveals Pistachios are an Antioxidant Powerhouse
    Pistachios Rival Other Antioxidant-Containing Foods
    November Orchard Tasks
    Almonds, Hazelnuts, Pecans, Pistachios, Walnuts

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  • Pacific Nut Producer October Issue

    PNP1022
    Pacific Nut Producer October Issue

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    Contents of the October Issue:

    Mark Hutson Farms a Canvas of Possibilities
    Takes Water Future into his Own Hands with On-Farm Recharge
    The Irrigation Corner
    Salt Removal from Drip/Micro Irrigated Orchard Soils
    A New Era of UCCE Farm Advisors
    UC Ramping Up California Tree Nut Extension Efforts
    October Orchard Tasks
    Almonds, Hazelnuts, Pecans, Pistachios, Walnuts

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  • Pacific Nut Producer September Issue

    PNP922
    Pacific Nut Producer September Issue

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    Contents of the September Issue:

    Pistachio Luncheon Offers Great Insights
    APG Plans & Markets Ahead of Increasing Pistachio Production
    The Irrigation Corner
    Understanding Soil Salinity Accumulation in the Orchard
    The Curious Case of Macadamia Quick Decline
    Uncovering the Culprit Decimating Hawaii’s Nut Trees
    September Orchard Tasks
    Almonds, Hazelnuts, Pecans, Pistachios, Walnuts

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