Tag: California Drought
-
CA Almonds on the Verge of Losing Their Place in the Global Market
California almonds, among other tree nuts and agricultural products have been struggling to make their way across the sea to consumers around the world. Organizations such as the Almond Board of California have worked hard and invested a lot to open global markets and pave the way for California almonds to reach grocery stores worldwide, and all of this is at stake now if we can’t get our product beyond our western ports. Watch this brief interview with Aubrey Bettencourt, President of the Almond Alliance of California as she details the problem and what they are doing to make a difference. Read more about it in the June issue of Pacific Nut Producer Magazine.Please thank this video’s sponsor Trece for their industry support. -
Hundreds of Thousands of Prime CA Farmland Acreage Fallowed this Year Due to Drought
Farmers and other California residents have been pushing legislature for many years to increase our state’s water storage capacity with no success, and with the “years of plenty” long past, hundreds of thousands of acres of prime farmland will go fallow this year. This will have devastating impacts on our nation’s food supply, local communities and the many families that traditionally worked these fields that will be left uncultivated. Watch this brief interview with Adam Borchard from the California Fresh Fruit Association as he addresses the current situation.
Please thank this video’s sponsor Suterra for their industry support.
-
Drought Impact on Almonds in the Sacramento Valley
Growers in the San Joaquin Valley are not alone in dealing with the harsh impacts of drought. The Sacramento Valley has been hit pretty hard as well, and almond growers are concerned with how this will affect the quality of their crop over the next few years. Watch this brief interview with UCCE Orchard Systems Advisor Luke Milliron as he shares his insights, based on his presentation at The Almond Conference, and read more about in Pacific Nut Producer Magazine.Please thank this video’s sponsor Trece for their industry support. -
Assemblyman Adam Gray Addresses Dire Need for Action on Improving, Increasing CA Water Infrastructure
As drought conditions worsen in California and water curtailments cause prime farmland to run dry, many wonder how long agriculture will have to suffer the consequences of decades of government neglect to water storage/infrastructure needs. Watch this brief interview with California State Assembly member Adam Gray as he shares his perspective and priorities in regards to the situation.Please thank this video’s sponsor Suterra for their industry support. -
CA Farm Water Crisis – The Big Picture with Aubrey Bettencourt
California farmers were already in a tight water supply situation before this dry year began. With water curtailments, SGMA implementation, settlement agreements and little progress in water infrastructure improvements, farmers have a lot of concerns regarding the future of their livelihoods. Watch this brief video with Aubrey Bettencourt as she provides the big picture of where agriculture currently stands in the California water crisis. Bettencourt has served California agriculture in various capacities over the years and is now Director of Sustainability with the California Cattle Council and Western United Dairies.Please thank this video’s sponsor Suterra for their industry support. -
Have Pistachios Chilled Enough for the 2021 Season?
As California pistachio growers head into another season with insufficient rainfall, they are hoping at least that winter will have provided sufficient cold weather to meet the chill requirements their trees need in order to put on a solid crop. Watch this brief interview with Richard Matoian, President of American Pistachio Growers, as he shares where the industry is at to date, and what they can expect at this point for the 2021 crop. Read more about it in Pacific Nut Producer Magazine.Please thank this video’s sponsor Trece for their industry support.


