Category: Pistachios

  • Natural Health Benefits Bring Sports Team Ambassadors for American Pistachios

    Pistachios are coming to be the snack of choice for America’s professional football teams. Watch this brief interview with Men’s Health Magazine Nutrition Advisor Mike Rousell as he shares why, and read more about it in Pacific Nut Producer Magazine. Don’t currently receive the magazine? Subscribe for free at: https://malcolmmedia.com/pacific-nut-producer-magazine-subscriptions/

  • CA Nut Industry Funds Four New UC Cooperative Extension Research Positions

    Four staff research associates will join the ranks of UC Cooperative Extension scientists in the coming months to support nut crop advisors conducting critical research in walnut, almond and pistachio production.

    The California Walnut Board, the Almond Board of California and the California Pistachio Research Board together have provided about $425,000 to cover annual salaries, benefits, travel and equipment for the new UC Cooperative Extension staff. Under the terms of the agreement, the new positions will be funded annually for up to three years, pending available funds and success of the program.

    “By supporting these new positions in UC Cooperative Extension, the California Walnut Board, the Almond Board of California and the California Pistachio Research Board show their recognition for the value of applied research conducted by our nut crop advisors,” said UC Agriculture and Natural Resources vice president Glenda Humiston. “We are grateful to these industry organizations for this vote of confidence and the generous funding to generate science-based knowledge to apply on California farms.”

    The new research associates will each devote time supporting two advisors with tree nut assignments:

    • Allan Fulton and Luke Milliron, serving Butte, Glenn and Tehama counties
    • Katherine Jarvis-Shean and Franz Niederholzer, serving Colusa, Sacramento, Solano, Sutter, Yolo counties
    • Mae Culumber and Phoebe Gordon, serving Fresno, Madera and Merced counties
    • Elizabeth Fichtner and an advisor under recruitment, serving Tulare and Kings counties

    The arrangement reflects a change in how UC Cooperative Extension supports the agriculture industries in California with applied research. With less funding from its traditional revenue sources – USDA, the state government and counties – advisors cover more territory than in the past. Over the years, they have also taken on an increasing share of UC’s applied research mission serving the state’s specialty crops industries.

    The new staff research associate positions were crafted to attract highly qualified candidates who will support advisors’ applied research efforts. Their primary focus will be on assisting advisors with planning, execution and gathering data on experimental and demonstration field trials.

    UCCE advisor emeritus Joe Grant, who now serves as production research director of the California Walnut Board, chaired an industry working group that drafted the plan based on advisors’ input about their needs.

    “Advisors are competent and creative people with the skills and knowledge to do research. They need the same support that researchers on campus have,” Grant said.

    The California Pistachio Research Board previously provided funding for a plant pathology researcher and an integrated pest management advisor at the UC Kearney Agricultural Research and Extension Center in Parlier. In addition, the board supported creation of $1 million endowments for a nut genetics researcher and a tree nut soil science and plant-water relations researcher as part of an initiative co-funded by UC President Janet Napolitano.

    “We’ve been concerned for a long time about UC Cooperative Extension’s research capacity and infrastructure issues,” said Bob Klein, manager of the California Pistachio Research Board. “This new initiative will increase efficiency and productivity for farm advisors and also reduce their stress from being overcommitted.”

    Josette Lewis, the Almond Board chief scientific officer, said the organization depends on UCCE farm advisors for unbiased, quality information about almond production.

    “Advisors are a valuable link between UC campuses and growers, not only in doing applied research that helps growers thrive, but in meeting California’s goals of environmental and social sustainability,” Lewis said. “The information they generate is shared with a host of ag industry professionals – pest control advisers, crop consultants and people in the private sector who provide services to growers.”

    Commodity industry funding for UC Cooperative Extension reflects the value the nut crop industries leverage from one of the strongest agricultural research and extension systems in the world, Lewis said.

    The new program is modeled after a pilot project in Colusa County in which the Almond Board provided funding for Niederholzer to hire an intern to support almond research. A young scientist who held the post from 2015-16 was Milliron. In 2017, UC Cooperative Extension named Milliron a sustainable orchard systems advisor for Butte, Glenn and Tehama counties and he will now supervise one of the new staff research associates.

    “We had a chance to keep him in the system and capitalize on what he learned during his internship,” Lewis said.

    There are other tree nut and fruit advisors in need of research help, Grant said. For example, there are concentrations of tree fruit and nut acreage and growers in Kern, San Joaquin and Stanislaus counties.

    “We positioned these four research associates where we heard the need for help was most critical. We can see adding another position or two in the future if funds are available,” Grant said. — By Jeannette E. Warnert, UC Cooperative Extension

    Pistachios growing at the UC Kearney Agricultural Research and Extension Center.
  • APG Marketing in India Key with Growth of Pistachio Production

    As pistachio growers anticipate tremendous growth in production over the next several years, American Pistachio Growers continue to invest in new markets across the world. Watch this brief interview with Judy Hirigoyen from APG to learn more, and read more about it in Pacific Nut Producer Magazine. Don’t currently receive the magazine? Subscribe for free at: https://malcolmmedia.com/pacific-nut-producer-magazine-subscriptions/

  • Pistachio Importer Offers Insights on how to Better Reach the Indian Market


    With special funding from USDA, American Pistachio Growers is in the midst of a new robust marketing campaign in India.  Watch this brief interview with pistachio importer Ritesh Bajaj as he offers his insights on how to market more pistachios in India.

  • Pacific Nut Producer June Issue

    PNP 620[btn btnlink=”https://malcolmmedia.com/order-a-back-issue/back-issue-pacific-nut-producer-magazine/” btnsize=”full” txtcolor=”#ffffff” color=”#FFF” bgcolor=”#492500″ btnnewt=”1″ nofollow=”1″]Order A Back Issue[/btn]

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    Contents of the June Issue:

    Jake Arnold Farms Pecans in Las Cruces
    He also will be the 2021 WPGA President

    Leafing Failure in Some Almond Varieties
    Reports are Mainly on Bearing Orchards

    Pecan Grower Panel Share Updates
    New Mexico, Arizona, West Taxas, California

    Orchard Tasks
    Almonds, Hazelnuts, Macadamias, Pecans, Pistachios, Walnuts

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  • What Pistachio Growers Can Do Right Now to Control Gill’s Mealybug

    Gill’s Mealybug was an unusually difficult problem for many pistachio growers last year. Watch this brief interview with David Haviland to learn what growers can do right now to get these pests under control and read more about it in Pacific Nut Producer Magazine.

  • Navel Orangeworm Host Preferences & Need for Collaborative Control

    Some may think Navel Orangeworm is just a pest of almonds and pistachios, but there are other crops it thrives off of as well. Watch this brief interview with Bob Klein from the California Pistachio Research Board as he shares his insights on preferred overwintering hosts for this pest as well as in-season comparisons.  It’s going to take a unified approach across industries to defeat this pest.

  • Pacific Nut Producer May Issue

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    Contents of the May Issue:

    Bellareese Farms Excels with Innovations
    Science and Skill Lead to Successful Farming

    American Pistachio Conference Brings Pride
    Health Studies Verify Pistachios are a Super-Food

    California Almond Acreage Increases in 2019
    Almond Board Plans for Future Record Production

    Orchard Tasks
    Almonds, Hazelnuts, Macadamias, Pecans, Pistachios, Walnuts

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  • Pros & Cons of the Early Harvesting Golden Hills Pistachio Variety

    Many growers have probably heard of the newer Golden Hills pistachio variety by now, but it is now being more widely planted in the industry. Likewise, growers and researchers are learning more about the unique characteristics of this variety that growers should consider before planting it. Watch this brief interview with UCCE Kern County Farm Advisor Craig Kallsen, as he explains and read more about it in Pacific Nut Producer Magazine.

  • Pistachio Rootstock Options Today: Seedlings and Clones

    Pistachio growers have more options today when it comes to varieties and rootstocks to plant with. Watch this brief interview with UCCE Farm Advisor Elizabeth Fichtner as she shares some of the characteristics of rootstocks currently available to growers and some of the pros and cons to planting on a seedling vs. clone. Read more in Pacific Nut Producer Magazine.