Category: Laws & Regulations

  • Pacific Nut Producer April Issue

    PNP April Issue
    PNP April Issue

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    Contents of the April Issue:

    Harris Family Enterprises
    From Humble Beginnings to Successful Business

    Almond Alliance 39th Annual Convention
    Registration Is Open for This In-Person Event

    Orchard Views
    Patrick Cavanaugh Retires

    April Orchard Tasks
    Almonds, Hazelnuts, Pecans, Pistachios, Walnuts

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  • USDA Announces New & Expanded Pandemic Assistance for Farmers

    Agriculture Secretary Tom Vilsack announced today that USDA is establishing new programs and efforts to bring financial assistance to farmers, ranchers and producers who felt the impact of COVID-19 market disruptions. The new initiative—USDA Pandemic Assistance for Producers—will reach a broader set of producers than in previous COVID-19 aid programs. USDA is dedicating at least $6 billion toward the new programs. The Department will also develop rules for new programs that will put a greater emphasis on outreach to small and socially disadvantaged producers, specialty crop and organic producers, timber harvesters, as well as provide support for the food supply chain and producers of renewable fuel, among others. Existing programs like the Coronavirus Food Assistance Program (CFAP) will fall within the new initiative and, where statutory authority allows, will be refined to better address the needs of producers.

    USDA Pandemic Assistance for Producers was needed, said Vilsack, after a review of previous COVID-19 assistance programs targeting farmers identified a number of gaps and disparities in how assistance was distributed as well as inadequate outreach to underserved producers and smaller and medium operations.

    “The pandemic affected all of agriculture, but many farmers did not benefit from previous rounds of pandemic-related assistance. The Biden-Harris Administration is committed to helping as many producers as possible, as equitably as possible,” said Vilsack. “Our new USDA Pandemic Assistance for Producers initiative will help get financial assistance to a broader set of producers, including to socially disadvantaged communities, small and medium sized producers, and farmers and producers of less traditional crops.”

    USDA will reopen sign-up for CFAP 2 for at least 60 days beginning on April 5, 2021. The USDA Farm Service Agency (FSA) has committed at least $2.5 million to improve outreach for CFAP 2 and will establish partnerships with organizations with strong connections to socially disadvantaged communities to ensure they are informed and aware of the application process.

    The payments announced today (under Part 3, below) will go out under the existing CFAP rules; however, future opportunities for USDA Pandemic Assistance will be reviewed for verified need and during the rulemaking process, USDA will look to make eligibility more consistent with the Farm Bill. Moving forward, USDA Pandemic Assistance for Producers will utilize existing programs, such as the Local Agricultural Marketing Program, Farming Opportunities Training and Outreach, and Specialty Crop Block Grant Program, and others to enhance educational and market opportunities for agricultural producers.

    USDA Pandemic Assistance for Producers – 4 Parts Announced Today

    Part 1: Investing $6 Billion to Expand Help & Assistance to More Producers

    USDA will dedicate at least $6 billion to develop a number of new programs or modify existing proposals using discretionary funding from the Consolidated Appropriations Act and other coronavirus funding that went unspent by the previous administration. Where rulemaking is required, it will commence this spring. These efforts will include assistance for:

    • Dairy farmers through the Dairy Donation Program or other means:
    • Euthanized livestock and poultry;
    • Biofuels;
    • Specialty crops, beginning farmers, local, urban and organic farms;
    • Costs for organic certification or to continue or add conservation activities
    • Other possible expansion and corrections to CFAP that were not part of today’s announcement such as to support dairy or other livestock producers;
    • Timber harvesting and hauling;
    • Personal Protective Equipment (PPE) and other protective measures for food and farm workers and specialty crop and seafood producers, processors and distributors;
    • Improving the resilience of the food supply chain, including assistance to meat and poultry operations to facilitate interstate shipment;
    • Developing infrastructure to support donation and distribution of perishable commodities, including food donation and distribution through farm-to-school, restaurants or other community organizations; and
    • Reducing food waste.

    Part 2: Adding $500 Million of New Funding to Existing Programs

    USDA expects to begin investing approximately $500 million in expedited assistance through several existing programs this spring, with most by April 30. This new assistance includes:

    • $100 million in additional funding for the Specialty Crop Block Grant Program, administered by the Agricultural Marketing Service (AMS), which enhances the competitiveness of fruits, vegetables, tree nuts, dried fruits, horticulture, and nursery crops.
    • $75 million in additional funding for the Farmers Opportunities Training and Outreach program, administered by the National Institute of Food and Agriculture (NIFA) and the Office of Partnerships and Public Engagement, which encourages and assists socially disadvantaged, veteran, and beginning farmers and ranchers in the ownership and operation of farms and ranches.
    • $100 million in additional funding for the Local Agricultural Marketing Program, administered by the AMS and Rural Development, which supports the development, coordination and expansion of direct producer-to-consumer marketing, local and regional food markets and enterprises and value-added agricultural products.
    • $75 million in additional funding for the Gus Schumacher Nutrition Incentive Program, administered by the NIFA, which provides funding opportunities to conduct and evaluate projects providing incentives to increase the purchase of fruits and vegetables by low-income consumers
    • $20 million for the Animal and Plant Health Inspection Service to improve and maintain animal disease prevention and response capacity, including the National Animal Health Laboratory Network.
    • $20 million for the Agricultural Research Service to work collaboratively with Texas A&M on the critical intersection between responsive agriculture, food production, and human nutrition and health.
    • $28 million for NIFA to provide grants to state departments of agriculture to expand or sustain existing farm stress assistance programs.
    • Approximately $80 million in additional payments to domestic users of upland and extra-long staple cotton based on a formula set in the Consolidated Appropriations Act, 2021 that USDA plans to deliver through the Economic Adjustment Assistance for Textile Mills program.

    Part 3: Carrying Out Formula Payments under CFAP 1, CFAP 2, CFAP AA

    The Consolidated Appropriations Act, 2021, enacted December 2020 requires FSA to make certain payments to producers according to a mandated formula. USDA is now expediting these provisions because there is no discretion involved in interpreting such directives, they are self-enacting.

    • An increase in CFAP 1 payment rates for cattle. Cattle producers with approved CFAP 1 applications will automatically receive these payments beginning in April. Information on the additional payment rates for cattle can be found on farmers.gov/cfap. Eligible producers do not need to submit new applications, since payments are based on previously approved CFAP 1 applications. USDA estimates additional payments of more than $1.1 billion to more than 410,000 producers, according to the mandated formula.
    • Additional CFAP assistance of $20 per acre for producers of eligible crops identified as CFAP 2 flat-rate or price-trigger crops beginning in April. This includes alfalfa, corn, cotton, hemp, peanuts, rice, sorghum, soybeans, sugar beets and wheat, among other crops. FSA will automatically issue payments to eligible price trigger and flat-rate crop producers based on the eligible acres included on their CFAP 2 applications. Eligible producers do not need to submit a new CFAP 2 application. For a list of all eligible row-crops, visit farmers.gov/cfap. USDA estimates additional payments of more than $4.5 billion to more than 560,000 producers, according to the mandated formula.
    • USDA will finalize routine decisions and minor formula adjustments on applications and begin processing payments for certain applications filed as part of the CFAP Additional Assistance program in the following categories:
      • Applications filed for pullets and turfgrass sod;
      • A formula correction for row-crop producer applications to allow producers with a non-Actual Production History (APH) insurance policy to use 100% of the 2019 Agriculture Risk Coverage-County Option (ARC-CO) benchmark yield in the calculation;
      • Sales commodity applications revised to include insurance indemnities, Noninsured Crop Disaster Assistance Program payments, and Wildfire and Hurricane Indemnity Program Plus payments, as required by statute; and
      • Additional payments for swine producers and contract growers under CFAP Additional Assistance remain on hold and are likely to require modifications to the regulation as part of the broader evaluation and future assistance; however, FSA will continue to accept applications from interested producers.

    Part 4: Reopening CFAP 2 Sign-Up to Improve Access & Outreach to Underserved Producers

    As noted above, USDA will re-open sign-up for of CFAP 2 for at least 60 days beginning on April 5, 2021.

    • FSA has committed at least $2.5 million to establish partnerships and direct outreach efforts intended to improve outreach for CFAP 2 and will cooperate with grassroots organizations with strong connections to socially disadvantaged communities to ensure they are informed and aware of the application process.

    Please stay tuned for additional information and announcements under the USDA Pandemic Assistance to Producersinitiative, which will help to expand and more equitably distribute financial assistance to producers and farming operations during the COVID-19 national emergency. Please visit www.farmers.gov for more information on the details of today’s announcement.

    USDA touches the lives of all Americans each day in so many positive ways. In the Biden administration, USDA is transforming America’s food system with a greater focus on more resilient local and regional food production, ensuring access to healthy and nutritious food in all communities, building new markets and streams of income for farmers and producers using climate-smart food and forestry practices, making historic investments in infrastructure and clean-energy capabilities in rural America, and committing to equity across the Department by removing systemic barriers and building a workforce more representative of America. To learn more, visit www.usda.gov.

  • Almond Board Joins Group to Speed CA’s Shift to Safer Pest Management

    Yesterday, the California Department of Pesticide Regulation and California Department of Food and Agriculture launched a broad new work group to accelerate the systemwide adoption of safer, sustainable pest control practices.

    The 25-member Sustainable Pest Management Work Group includes farmers, community members, university researchers and representatives from commodity groups and the pesticide industry. They are charged with identifying pathways to minimize the use of toxic pesticides and expand the use of integrated pest management practices; better protect public and environmental health; and engage, educate and promote collaboration to achieve these goals.

     “Transitioning away from toxic pesticides requires us to speed up the development of effective alternatives,” said CalEPA Secretary Jared Blumenfeld. “By giving our farmers a suite of integrated pest management tools, we can better protect farmworkers and some of California’s most vulnerable communities. This dynamic task force will give us the roadmap to achieve this bold vision.”

    “California agriculture is recognized not only for its quality and quantity, but also for the sustainable, innovative, forward-thinking way it is grown,” said CDFA Secretary Karen Ross. “Our farmers have been leaders in adopting integrated pest management and partnering with universities and technical assistance providers to meet our high standards for food, environmental and worker safety. This work group represents a broad array of perspectives to inform the next decade of research and development investment and new partnerships to continue the production of nutritious, delicious food and high quality agricultural products with the least impact to our surrounding communities.” 

    Funded in last year’s budget, the group’s work will build upon the recommendations of the Alternatives to Chlorpyrifos Work Group whose 2020 report identified alternatives to the hazardous insecticide and outlined actions to further support agriculture and the health of local communities, farmworkers and the environment. A new status update details additional actions DPR has taken based on the 2020 report, and how DPR and CDFA are working together to provide additional funding to the University of California and California State University to expand integrated pest management research and education. California prohibited virtually all uses of chlorpyrifos as of Dec. 31, 2020.

    The Sustainable Pest Management Work Group is part of the State’s larger commitment to accelerating the transition away from hazardous pesticides. To support the move, Governor Newsom is proposing to fund additional support for the transition by replacing the current flat-fee mill assessment on pesticide sales with a new risk-based tiered mill assessment, where higher toxicity pesticides are assessed a higher fee.

    The members of the Sustainable Pest Management Work Group include:

     

    1. Jenny Broome, Driscoll’s
    2. Don Cameron, Terranova Ranch
    3. Casey Creamer, California Citrus Mutual
    4. Jim Farrar, UC Integrated Pest Management (IPM)
    5. Chris Geiger, City of San Francisco
    6. Kim Harley, UC Berkeley
    7. Lisa Herbert, Sutter County Agricultural Commissioner
    8. Nina Ichikawa, Berkeley Food Institute
    9. Dan Kaiser, Environmental Defense Fund
    10. Susan Kegley, Pesticide Research Institute
    11. Margaret Lloyd, UC Extension – small farm advisor
    12. Suguet Lopez, Líderes Campesinas
    13. Gabriele Ludwig, Almond Board of California
    14. Pam Marrone, Chestnut Bio Advisors, Formerly Marrone Bio Innovations
    15. Nayamin Martinez, Central California Environmental Justice Network
    16. John McKeon, Taylor Farms
    17. Cliff Ohmart, Pest Control Advisor (PCA)
    18. Scott Park, Park Farms
    19. Margaret Reeves, Pesticide Action Network
    20. Taylor Roschen, California Farm Bureau
    21. Sarah Ryan, Environmental Director Big Valley Band of Pomo Indians
    22. Daniel Sonke, Campbell Soup Company
    23. Paul Walgenbach, Bayer
    24. Ron Whitehurst, Pest Control Advisor (PCA)
    25. Houston Wilson, UC Organic Agriculture Institute
  • Alternative to Ag Open Burning Incentive Program

    Almond Alliance of California – The San Joaquin Valley Air Pollution Control District (Air District) is accepting applications for the Alternative to Agricultural Open Burning Incentive Pilot Program. This program provides incentives to commercial agricultural operations located within Air District boundaries to chip or shred agricultural material from orchard and vineyard removals and use for soil incorporation or land application on agricultural land as an alternative to the open burning of the agricultural materials.

    The Almond Alliance and Almond Board of California continue to encourage almond growers to utilize this program, especially given the recent Air Resources Board (CARB) approved plan to phase out all open agricultural burning by 2025 in the San Joaquin Valley.

    Applicants must have not chipped, nor can begin chipping, any of the acres and/or orchard to be removed at the location referenced in their application until they have an executed voucher.

    Applications are processed on a first-come, first-served basis while funds are available. The review and approval process consists of an application review and site inspection.  A voucher is executed and sent to the applicant upon determination of an eligible and complete application and inspection.  The approval process typically takes 7-10 business days.

    Land conversions intended for non-agricultural purposes are not eligible for funding.

    To be eligible, farmers have to use the material for soil incorporation or land application as an alternative to the burning of the material. Eligible crop types include orchard and vineyard removals.  Applicants who will be chipping the material with soil incorporation may receive up to $600 per acre, for a maximum of $60,000 per year.  Farmers who wish to chip without soil incorporation are eligible for up to $300 per acre with a $30,000 maximum per year.

    Almond Alliance Chairman Mike Curry of Johnson Farms indicated that it was easy to apply stating “It’s very simple paperwork. It’s pretty straightforward.” Adding that growers who have applied for Air District funding to assist with the purchase of low-dust harvesting equipment or to replace diesel pumps will find the application process similar.

    For Program Guidelines, Click Here.

    For Program Application, Click Here.


    San Joaquin Valley Air Pollution Control District Contact Information:
    Phone: (559) 230-5800
    Email: grants@valleyair.org
    Website: www.valleyair.org

  • Bloom Season Specific Sprayer Calibration Saves Money & Time

    If your sprayer can deliver good spray coverage at hull split, with a little work it can deliver good bloom spray coverage faster and cheaper. How is this possible? With no leaves in the canopy, air movement is less restricted at bloom than hull split. Also, there is less surface area to cover at bloom than hull split so volume needed to cover the susceptible tissue per acre (Gallons per acre, GPA) are less at bloom than hull split.

    How could this work? Assuming your hull split spray set up is for 100 GPA (or more) and 2 miles per hour (MPH), at bloom you can increase ground speed, GPA and reduce power to the sprayer (less tractor engine or sprayer engine RPMs). All this means less time and diesel burned per acre and more acres per tank with no change in pest control. The exact settings should be worked out on the farm, but here are some general guidelines to use before bloom starts. [I am assuming that anyone trying this has a good knowledge of sprayer calibration. For the sake of space in the newsletter, I will not go into all the calibration details. Check the Almond Production Manual for details or call me at 530.218.2359. We do need an airblast sprayer extension publication.]

    -Increase speed and reduce RPMs. Reduce engine RPMs by 15-20% from full speed and shift up a gear or two so that tractor and sprayer speed is somewhere around 3-3.5 MPH. For a PTO sprayer delivering 540 PTO RPMs with engine RPM at 2200, the target is somewhere around 1800 RPM for the tractor engine. This is quickly checked with a GPS unit or a quick pass down a row in the orchard counting trees (2 MPH=176 ft/min, etc.).

    -Check that there will be enough upward air movement at this new speed. Readjust as necessary. Put a length of PVC pipe with a 1.5-2’ long length of flagging tape tied on the end up through the tree so that the top of the pole is roughly 3-4 feet above the top of the tree. Run the sprayer down the row with the fan on, water in the tank but nozzles turned off. Check how much the flagging tape moves as the sprayer goes by the tree? (I use the video function on my phone to capture the flag movement as the sprayer goes by.) If the tape flutters out to 45-90o off the vertical, that is enough sprayer fan air movement to give good coverage. If the flagging kicks straight up, you can speed up more and try it again until the desired 45-90 o movement is reached.

    *If you spray every-other-row (EOR) at bloom, check air movement through the tree (next section) very carefully to make sure spray gets all the way through the tree or don’t use the approach described in this article. Every-other-row spraying delivers acceptable disease control at pink bud, but ineffective on the far side of the tree from the sprayer after 40% bloom. Every row spraying gives the best possible coverage. If you do spray EOR, do it carefully.

    -Figure out the flow rate you’ll use based on your new speed and the product’s recommended GPA. Use your new tractor speed and row spacing to figure out the acres per minute you’ll cover at that speed. Using the measured acres per minute and the gallons per acre you want to spray, calculate the gallons per minute (GPM) needed from the sprayer.If you are using an air shear/electrostatic sprayer (Lectroblast, Windmill, etc.) make sure the system pressure is set to that required by the manufacturer, set the flow rate on each side of the sprayer and you are ready

    -Adjust your nozzles to favor upward movement at this new speed. The general rule is that roughly 70% of the sprayer output (GPM) should come out of the top half of the open nozzles. Because of faster ground speed, larger nozzles will be needed and/or swirl plates changed (45’s used instead of 25’s). Large nozzles (D8-12) are a better choice in my opinion as the obvious nozzle exit hole difference between a D6 and a D8 make it easier to use the right nozzle for the right job if you are using rollover nozzle bodies (Rears or Nelson) or 2-3 nozzles/vane (AirOFan). In the table at the bottom of the page is an example of how a set up might go for a sprayer with two nozzle options per location on the spray boom.

    In the orchard, place the disc/cores on the nozzle bodies that point at the tree. You may need to skip a nozzle body or two along the spray boom to make sure the spray targets the tree. For example, the first (very top) nozzle body on many sprayers basically points straight up and the second body is inches away and slightly angled into the canopy. I usually skip the top one. Lower on the sprayer you may skip a nozzle site, turning off the nozzle body. The goal with fungicide spraying is to aim high; rainwater will recycle the fungicide down through the canopy if it’s placed up high.

    -Make sure your actual flow rate matches your desired flow rate. Ground truth the sprayer output by filling it to overflowing with clean water, running it for a set amount of time (a minute or two minutes) and then refilling it with a hose attached to a flowmeter or buckets marked with gallons/quarts/pints. Calculate gallons per minute sprayed to use in the following equation to check your actual sprayer output and determine how much material to put in the spray tank:

    𝐺𝑎𝑙𝑙𝑜𝑛𝑠 𝑝𝑒𝑟 𝑎𝑐𝑟𝑒 =𝑔𝑎𝑙𝑙𝑜𝑛𝑠 𝑝𝑒𝑟 𝑚𝑖𝑛𝑢𝑡𝑒/𝑎𝑐𝑟𝑒𝑠 𝑝𝑒𝑟 𝑚𝑖𝑛𝑢𝑡𝑒

    -Double-check your coverage in the canopy. A final step in the calibration process is to check coverage with water sensitive paper either placed on poles or attached to the canopy.

    If you are interested in this bloom sprayer set up concept and want some help with the setup, please give me a call 530.218.2359.  By Franz Niederholzer, UCCE Advisor, Colusa and Sutter/Yuba Counties

    Example of nozzle selection and position on a standard airblast sprayer (Rears, AirOFan, Nelson, etc)
  • California Farmland Trust Announces Matching Support to Protect Fiorini Ranch

    Thanks to support from the Henry Mayo Newhall Foundation, California Farmland Trust (CFT) is embarking on a conservation fundraising campaign to protect Fiorini Ranch.

    Located in Merced County, the 60-acre almond operation is owned and operated by a multi-generational farming family, the Fiorini’s. Currently operated by a third-generation family member, Randy Fiorini, the fourth and fifth generation family members are now engaged, and becoming more involved, continuing the family’s legacy. The Fiorini family reached out to the California Farmland Trust to ensure the land and their legacy will remain in agriculture, forever.

    The California Farmland Trust has partnered with farmers for over 16 years to protect farmland from being subdivided and developed into homes and shopping centers, while contributing to agriculture’s unique role in climate benefits. “Working with the Fiorini family to ensure this land will provide food, open space and climate benefits is essential,” said Charlotte Mitchell, CFT Executive Director. The Fiorini family has adopted and embraced sustainable farming practices that reduce greenhouse gas emissions, improve the biodiversity of beneficial insects, and further reduce soil erosion.

    In the coming months, CFT will be pursuing a grant that will provide some of the funding needed to purchase the development right and protect the land with an agricultural conservation easement. CFT is required to source matching funds when pursuing grant funding, which is where the Henry Mayo Newhall Foundation (Foundation) support is focused. In late 2020, the Foundation provided CFT with nearly half of the matching funds needed to meet this requirement. Funds from the Foundation will be leveraged by CFT to raise the remaining $85,000.

    “The support from the Henry Mayo Newhall Foundation really made this project achievable,” shared Mitchell. “It’s difficult to obtain the match requirement needed for a grant and the Henry Mayo Newhall Foundation provided funding that will essentially double every other donation we receive for the project, helping us achieve the match requirement.”

    The first step will be launching a campaign that leverages the Foundation’s $80,000 donation to raise the remaining $85,000 needed to obtain the match required. CFT will simultaneously pursue a grant for the remaining seventy-five percent needed to fund the easement. Once secured, the easement will ensure the farmland will never be subdivided and will no longer be subject to development pressures from nearby communities for housing or commercial development.

    “Our family has farmed this land sustainably, and productively for over 100 years. It is threatened by the potential of urban development and our family wishes to preserve the ability to continue to contribute to our nations healthy food needs,” shared Randy Fiorini.

    If you would like to learn more or become involved in this project, please visit: www.cafarmtrust.org/protect-fiorini-ranch.

  • New Gov’t Relations Director at American Pistachio Growers

    American Pistachio Growers (APG) is pleased to announce the hiring of Cadee Condit as their new Director of Government Relations. Cadee has two decades of experience in governmental public affairs, an extensive vision in achieving strategic objectives in complex political landscapes, and broad collaboration across a spectrum of business, trade associations and community organizations.

    APG President Richard Matoian noted, “Cadee comes to APG with a wealth of knowledge at both the Federal and State levels. Her expertise in the legislative and regulatory process will serve the needs of APG’s membership well.”  Cadee will coordinate her efforts on behalf of APG’s membership with our existing outstanding State and Federal lobbyists and their staff.

    APG’s Government Policies and Partnership’s Committee Chair, Jamie Bledsoe, who was involved in the interview process added, “Cadee was far and away the right person and best fit for our ongoing, excellent government relations program.” Cadee officially began her duties on February 1.

    “The American Pistachio Growers is a dynamic and exciting organization,” Cadee shared.  “The San Joaquin Valley is the most productive and diverse agricultural region in the world, and I couldn’t be more excited to be working with APG to protect the future of agriculture.”

    Some of the top priorities and issues Cadee will be working on will include: water, tariffs, international market access and additional COVID relief programs.  Seeking out more federal funding to keep the Navel Orangeworm Sterile Insect Technology program going will also be a priority.  Cadee can be reached at ccondit@americanpistachios.org.

     

  • Almond Board of CA Announces 2021 Election

    The Almond Board of California (ABC) Board of Directors election for the 2021-2022 crop year has begun.

    There are two independent grower member positions and two independent grower alternate positions available on the ABC Board of Directors. To be considered for these positions, each candidate must be a grower and must submit a petition signed by at least 15 independent almond growers (verified by ABC). The petition should state the position for which the candidate is being nominated and be filed with Almond Board of California at 1150 9thStreet, Suite 1500, Modesto, California 95354. The filing deadline is April 1, 2021.

    Additionally, two independent handler member positions and two independent handler alternate positions are available. Handlers must declare their candidacy, in writing, to ABC no later than April 1, 2021 to be considered for these positions.  

    A cooperative grower member and alternate nominee will be selected through their cooperative association.                   

    The Almond Board was established in 1950 to administer the Federal Marketing Order for almonds. ABC assures industry compliance with marketing order regulations and is responsible for administering all aspects of the marketing order. It also serves the almond industry in other major areas, including production research, global advertising and public relations, and accumulation, compilation and dissemination of statistical information.  

    The ABC encourages eligible women, minorities, and people with disabilities to consider running for a position on the Board of Directors as it believes this committee should reflect the diversity of the industry it serves. 

    For further information, call Bunnie Ibrahim, senior analyst in Government Affairs, at (209) 343-3228.

  • CA Fish & Game Commission Decision on Appealing the Court’s Decision on Enlisting Bumble Bees Under the CA Endangered Species Act

    Almond Alliance of California — On January 12th the California Fish and Game Commission (Commission) met to consider rescinding the decision they made at the June 12, 2019 meeting acting on the petition to determine whether listing Crotch bumble bee (Bombus crotchii), Franklin’s bumble bee (Bombus franklini), Suckley cuckoo bumble bee (Bombus suckleyi), and western bumble bee (Bombus occidentalis) as endangered or threatened species under the California Endangered Species Act (CESA) may be warranted. The Commission’s consideration to rescind their January position was due to lawsuit filed by an agricultural industry coalition (that includes the Almond Alliance) where a Sacramento County Superior Court judge ruled that insects including bees were not eligible for protection under the CESA.

    During public comment at the Commission meeting there were several organizations that supported an appeal of the Superior Court’s decision and made it clear that they are moving forward on an appeal and encourage the California Fish and Game Commission to join them. Those appealing the decision are Xerces Society, Defenders of Wildlife and Center for Food Safety. They believe the trial court was incorrect, that bees and bumble bees should be afforded protection under the CESA and that the lower court ruling should be appealed.

    Sunshine Salvador, Counsel of California Farm Bureau and Paul Weilend of Nossaman spoke on behalf of the coalition and did a great job representing the industry’s position. They indicated that the farming community is prepared to pivot away from litigation and engage in a stakeholder process to establish a statewide pollinator management policy. We are uniquely suited to do so given our expertise in pollinator management and in light of the essential role of pollinators in farming and providing food security for our State and the nation. Establishing a statewide pollinator management policy, tailored to the challenges pollinators face is much more likely meet pollinator conservation needs versus regulation through the CESA.

    On January 27th, the Almond Alliance and members of the coalition met with Commission President Eric Sklar and Vice President Samantha Murray as well as the Commission’s legal counsel and a representative from the Attorney General’s office.  We expressed why the Commission should not appeal the Sacramento County Superior Court Judge’s decision. This meeting’s goal was to tell them about our current efforts to protect pollinators and to explain there are better ways to protect pollinators and other insects than expending further resources in court. We stated that enlisting bees under CESA may limit our ability to work together to protect pollinators and advance Secretary Crowfoot’s initiative for a statewide pollinator management policy under the Resources Agency Biodiversity Collaborative.

    On February 5th we were made aware that the Commission filed a Notice of Appeal through the California Attorney General’s Office.

    This is where we need your assistance. We need resources to continue our efforts, now at the Appellate Court level to oppose inclusion of insects under the CESA. We are asking our membership and stakeholders to contribute to a legal fund to continue our fight. Whether it is $100, $500 or $5,000 – every donation helps and ensures that we represent you in the Appellate Court. If you prefer to pay directly to the coalition’s legal counsel, we are happy to forward their contact information to make the direct payment.

    For those of you that would like more background as you consider your contribution to this effort, please see below.

    For any questions, please email etrevino@almondalliance.org.

    If you would like to see the Xerces Society media release on the appeal, Click Here.

    Background: On June 12, 2019, the California Fish and Game Commission (Commission) voted 3-1 that listing four species of bumble bees may be warranted under the California Endangered Species Act (CESA).  The decision was made after the Xerces Society, Center for Food Safety, and Defenders of Wildlife filed a petition to list the Crotch bumble bee (Bombus crotchii), Franklin’s bumble bee (Bombus franklini), Suckley cuckoo bumble bee (Bombus suckleyi), and western bumble bee (Bombus occidentalis) as endangered species under CESA.

    Presently, no insects are listed as threatened or endangered under CESA. Both the California Office of Administrative Law and the California Office of the Attorney General have previously taken the position that insects cannot be listed under CESA as the law  defines candidate, threatened, and endangered species as “native species or subspecies of a bird, mammal, fish, amphibian, reptile, or plant.”  The law does not include insects.

    Counsel for the Commission claims that because the California Fish and Game Code defines fish as “a wild fish, mollusk, crustacean, invertebrate, amphibian, or part, spawn, or ovum of any of those animals,” when the Legislature enacted CESA, rather than include insects among the families of species that could be listed, there was legislative intent to incorporate bees, butterflies, beetles, and other insects via the definition of fish.

    The Almond Alliance along with our coalition partners argued that this consideration is not justified based on the following facts:

    • Presently, no insects are listed as threatened or endangered under CESA.
    • Both the California Office of Administrative Law and the California Office of the Attorney General have previously taken the position that insects cannot be listed under CESA. 
    • CESA defines candidate, threatened, and endangered species as “native species or subspecies of a bird, mammal, fish, amphibian, reptile, or plant” which does not include insects. 

    ​​​​​​​Paul Weilend of Nossaman, LLP represented our coalition (petitioner list is found below) in the proceedings that opposed candidacy for the four bumble bee species.

    How this impacts the California almond industry: If the bumble bees are listed under the CESA, they would be the first insects protected under the Act. While the bees are “candidates” for listing, they have the same protections as species listed as threatened or endangered.  This means prohibitions on killing them which the Department of Fish and Wildlife routinely interprets to extend to harm to the bees or their habitat.  We would expect pesticide restrictions, grazing rules, and other habitat protections regarding bumble bees.  That could lead to uncertainty if bumble bees are present on fields or in other areas where agricultural practices are occurring. This type of ambiguity would guarantee disruption to normal and customary almond production practices.  For example, ripping, soil movement or almond harvest activities could be claimed to disturb potential nesting sites.  The petitioners specifically list honey bees as a threat to the bumble bees, thus a listing could regulate placement of or reduce the number of honey bee hives.  Listing bumble bees as threatened or endangered is setting the stage for how other insect pollinators will be defined, regulated, and protected.

    Let me be clear, this should not be a debate about the value of bumble bees to almonds, society, and the world, rather how we handle an insect that needs to be protected to prevent colony loss and provide the best possible long-term health.

    The Commission argued that insects are covered by CESA, on the grounds that the Fish & Game Code defines “fish” to include “invertebrates” and that bumble bees and other insects are “invertebrates.”

    In addition, the court declined to defer to the Commission’s scientific expertise and its longstanding position that is has the authority to list insects under CESA. The court noted that the Commission only attempted once before to list an insect species, under CESA’s predecessor statute, and that the Office of Administrative Law rejected the listing as unauthorized. More broadly, the court observed: “Because the Commission’s opinion of its authority under CESA is at odds with the Legislature’s, the Commission’s expertise does not command the deference sought.”

    On November 13th 2020, the Sacramento Superior Court  ruled that insects are not eligible for listing under the CESA ; Almond Alliance of California v. California Department of Fish and Wildlife, Sacramento Superior Court No. 34-2019-80003216 (Nov. 13, 2020).

    CESA defines “endangered species” as a “native species or subspecies of a bird, mammal, fish, amphibian, reptile or plant which is in serious danger of becoming instinct.” Fish & Game Code § 2062.

    The superior court agreed with the farming groups based on straightforward principles of statutory interpretation. The Commission argued that insects are covered by CESA on the grounds that the Fish & Game Code defines “fish” to include “invertebrates” and that bumble bees and other insects are “invertebrates.” The court reasoned that while the definition of “fish” included “invertebrates connected to a marine environment” (such as shellfish and crustaceans), it did not encompass terrestrial “insects such as bumble bees.” The court rejected the “counterintuitive mental leap” that would be “required to conclude that bumble bees may be protected as fish.”

    The court also pointed to a statement in the CESA legislative history indicating that— unlike the federal Endangered Species Act, which explicitly covers terrestrial invertebrates—the California statute was drafted to exclude such invertebrates from eligibility. The court further cited a 1998 California Attorney General opinion concluding that CESA did not apply to insects. While Attorney General opinions are not binding, they are entitled to “great weight,” especially in the absence of clear case law authority. The court concluded: “Combined with CESA’s legislative history, the Attorney General’s opinion makes a very strong case that the Commission was not authorized to list bumble bees.”

    Lastly, the court rejected the Commission’s claim that CESA should be interpreted broadly to effectuate CESA’s purposes. The court concluded that “the absence of authority to list insects under CESA, either as fish or otherwise, is clear. As a result, CESA’s purposes do not confer authority that the Legislature withheld.”

    Thank you for contributing to this very important effort.


    Petitioners: 
    • Almond Alliance of California 
    • California Association of Pest Control Advisors 
    • California Citrus Mutual 
    • California Cotton Ginners and Growers Association 
    • California Farm Bureau Federation 
    • Western Agricultural Processors Association 
    • Western Growers Association
  • Celebrating Bee Friendly Farming® Certified Almond Orchards on National Almond Day

    Pollinator Partnership (P2) announced today that it has certified over 55,000 acres of almonds in 2020 as pollinator friendly and environmentally sustainable through its Bee Friendly Farming (BFF) Certified program. The Almond Board of California’s Bee+ Scholarship program has been instrumental in leading this movement by offsetting the cost of BFF certification, allowing land managers to apply those funds that would be used on certification fees to pollinator habitat. Coupled with significant Integrated Pest Management, the floral resources now available for local and migratory pollinators will increase biodiversity and add a variety of benefits to almond operations across California.

    Bee Friendly Farming® Certified provides guidelines for farmers, growers, and land managers to promote pollinator health on their lands. BFF sets standards for sustainable farming on important concepts like planting pollinator food sources, providing nesting habitat, and incorporating an Integrated Pest Management (IPM) strategy to help growers prevent pest infestations and find solutions that solve pest problems while providing safe harbor for pollinating species.

    BFF Certified growers report substantial benefits to their operations. In addition to increased pollination services, they see improved soil health and water retention as well as an increase in the presence of natural enemies to combat common pests. BFF’s rigorous and stringent compliance protocol helps ensure that these almond orchards play an essential part in keeping pollinators healthy and the food supply abundant. Look for the BFF logo in your local supermarket on almond products – it is the mark of forward-thinking growers who value quality production and represent exemplary stewardship.

    “Bee Friendly Farming seeks practical solutions for farmers with the goal of seeing real environmental change. It is thrilling to see how the almond industry is turning this superfood into a driver for pollinator and environmental health as well,” stated Laurie Davies Adams, President of Pollinator Partnership, parent organization of Bee Friendly Farming.

    “We congratulate our Bee Friendly Farming Certified growers on National Almond Day for their leadership and vision in building a sustainable future for one of California’s most important crops and one of the world’s favorite foods,” added Miles Dakin, Bee Friendly Farming Coordinator from Pollinator Partnership’s California headquarters.

    Visit www.BeeFriendlyFarming.org for more information on Bee Friendly Farming and to learn how you can participate as a farmer, gardener, or partner.

    ABOUT POLLINATOR PARTNERSHIP (P2) Established in 1997, Pollinator Partnership (P2) is the largest 501(c) 3 non-profit organization dedicated exclusively to the health, protection, and conservation of all pollinating animals. Pollinator Partnership’s actions for pollinators include education, conservation, restoration, policy, and research. P2’s financial support comes through grants, gifts, memberships and donations from any interested party. Its policies are
    science-based, set by its board of directors, and never influenced by any donor. To make a donation in
    support of our mission, or for information, visit www.pollinator.org.

    ABOUT BEE FRIENDLY FARMING (BFF)Bee Friendly Farming is a certification program from Pollinator Partnership that provides guidelines for farmers and growers interested in promoting pollinator health on their lands.
    https://www.pollinator.org/bff.